PRICE ESTIMATES
All cakes are custom-designed to your needs. We take pride and joy in perfecting each and every piece of artwork.
We are confident in the quality of our cakes and our personalized service. Be sure to compare "apples to apples" if you are comparison shopping. Quality of ingredients, details in workmanship and the design affect cake prices between different bakers. Don’t compromise the beauty and taste of your wedding cake just for a slightly lower price.
Our finished wedding cake prices:
- Rolled fondant covered cakes start at: $3.00 per buffet portion
- Buttercream finished cakes start at: $2.75 per buffet portion
- Whipped cream finished cakes start at: $2.50 per buffet portion
- Precut slabcake portions start at: $1.50 per buffet portion
We can deliver and setup your cake to any venue within the GTA and beyond for a reasonable fee. Round or square silver plated cake stands are also available for rental at $45 each.
We would like to invite you for a cake consultation with Chef Lily. You will see many display cakes, browse through our full portfolio of work and sample several types of cake to better appreciate our workmanship and the taste of our products. To ensure our quality and service we only accept a limited number of weddings per weekend. Please contact her at least 8 months in advance especially for popular event dates.
